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    May 15

    葡萄干司康

    做这款甜点之前，我并不知司康饼（Scome）是啥东西。就是一个人在家没意思想做点甜点，又觉得很累不想打发蛋啊黄油之类的，就找到了这个方子，很简单，一边看电视一边就做好了。正宗的司康饼应该是三角的，可是我觉得不可爱，就做了这款骨头的，其实还有小人的，正在烤呢。
    上图片（晚上灯光不好，对付看吧）
    食物比照片好看很多，真的!
    虽然已经很晚了，可我还是忍不住做了小白鼠，不错，挺好吃的。就是我减了糖量不晓得BF会不会觉得不够甜。
    但是完全没影响酥度（因为糖对酥有影响），可能是因为黄油没打发的原因。
    再来一张图（我实在不咋会拍哦）
    上方子，来自《从零开始学烘焙》-文怡
    蔓越莓30g  朗姆酒30ml  黄油30g  低筋面粉125g  泡打粉4g  盐1g  细砂糖30g  牛奶55g  蛋黄1个（刷表面用）
    1蔓越莓提前用朗姆酒泡6-12个小时泡软，黄油软化
    2低筋面粉、泡打粉、盐混合过筛，加入牛奶、蔓越莓、牛奶细砂糖混合
    3面团擀成1cm的面皮，用喜欢的模具弄成形状
    4烤箱预热180度，中层20分左右
    家里的蔓越莓不够了，我换成了葡萄干。瞧这好好的方子让我给改的。O(∩_∩)O
    10:52 PM | Blog it | 甜点

    Comments (11)

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    柴 柴wrote:
    我有那么土嘛
    还看金三顺
    我抵制韩剧。只看日剧
    July 9
    贞翠wrote:
    你咋的了，到底怎么了。。。怎么这么奇怪的事也做。。。是不是最近看《金三顺》了。。。
    July 7
    田 田wrote:
    看着好诱人啊·～不过确实像狗狗的骨头，嘻嘻·～
    July 7
    柴 柴wrote:
    严正声明，纯属个人爱好。绝对和男朋友等物木有啥关系哈！
    May 19
    晓燕 顾wrote:
    太牛了,佩服!怪不得打铁最近不找我们玩,原来是家有贤妻啊!嘻嘻
    May 19
    cherry chenwrote:
    这么难弄的东东都搞出来啦，可真有你的，爱情的力量真伟大，真伟大哦！
    看上去很好吃的样式哦，什么时候再弄一个，我来的时候要吃哦！
    May 18
    dan danwrote:
    感觉你很幸福哦!祝贺祝贺!但是看上去有点像狗吃的饼干啊!哈哈.看到你的贤惠我也想学着作糕点给gf了.
    May 17
    linli linwrote:
    哈哈。。楼下你们搞笑饿；支持一个，你也整个贤妻良母了起来~
    May 16
    柴 柴wrote:
    这是什么年代，你都不厚道了，这日子咋过啊。
    明明你跟我说看着像狗饼干的
    咋到这光明正大的地方换词了呢
    May 16
    豆腐wrote:
    太牛了···
    完全不知道啥事低筋面粉的路过。
    貌似很好吃的样子。
    强烈嫉妒你男人。我怎么就没遇到过一个手艺妞。
    May 15
    豆腐wrote:
    咩哈哈哈。公主的沙发。
    May 15

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